Discover our exclusive homemade pasta & pizza
"Experience the true taste of Italy with our traditional recipes, crafted with 100% authentic imported ingredients to give you an unforgettable dining experience."
"A luxurious Italian classic featuring aromatic black rice, tender garlic butter shrimp, and a velvety Parmesan finish."
40 EUR
"A rich Tuscan-style seafood stew featuring king prawns, black mussels, sweet clams, and tender calamari, simmered in a savory garlic-tomato broth. Served with crispy grilled sourdough bread."
42 EUR
"Handcrafted fresh pasta tossed in an authentic, slow-simmered Bolognese ragù made with prime minced beef, San Marzano tomatoes, and aged Parmigiano Reggiano."
28 EUR
"Silky handmade tagliatelle tossed in a rich, creamy sauce made from fresh egg yolks, crispy pancetta, black pepper, and aged Pecorino Romano cheese."
25 EUR
"A feast of flavors: crisp hand-tossed dough topped with rich tomato sauce, melted mozzarella, spicy beef pepperoni, grilled chicken, fresh mushrooms, bell peppers, and black olives."
25 EUR
"Grilled artisanal sourdough bread rubbed with fresh garlic, topped with a vibrant mixture of diced vine-ripened tomatoes, fresh basil, and extra virgin olive oil."
15 EUR
"A comforting velvety soup blended from fresh organic broccoli, spinach, and sweet peas, finished with a touch of extra virgin olive oil and served with crispy artisan seeded crackers."
17 EUR
"Sizzling pan-tossed artisanal spaghetti with juicy seared tiger prawns, sweet cherry tomatoes, and garlic, finished with fresh chives and extra virgin olive oil."
35 EUR
"Wood-fired crispy pizza loaded with rich tomato sauce, melted gooey mozzarella, spicy beef pepperoni, savory Italian sausage, and black olives."
25 EUR
"Oven-baked layers of fresh pasta, slow-simmered beef ragù, and velvety béchamel sauce, topped with melted mozzarella and aged Parmigiano Reggiano."
24 EUR
"Jumbo Italian pasta shells stuffed with seasoned minced beef ragù and ricotta, baked on a bed of rich San Marzano marinara sauce, garnished with fresh parsley."
26 EUR
"Handcrafted ribbon fettuccine tossed with earthy sautéed wild porcini mushrooms, rich garlic cream sauce, and freshly grated Parmigiano Reggiano."
26 EURTraditional Neapolitan pizzas baked in a 900°F brick oven.
Imported Italian cheeses, San Marzano tomatoes, and fresh basil.
Handcrafted pasta made fresh every morning by our chefs.
"The best authentic Italian pizza I've had outside of Naples! The crispy crust and melted mozzarella are perfection."
"Amazing atmosphere, luxurious interior, and fast service. The pasta is handmade and full of rich flavors."
"Booking a table was super easy. Perfect place for a romantic dinner or family celebration!"